A blog about how I dine on vegan cuisine while traveling for work.
Chili and crackers
This is vegetarian Spicy Tomato Chili, joined by brown rice crackers. Yummy! I picked these up at Whole Foods and cooked the chili in my hotel's microwave. I had to double-check the list of ingredients to make sure there was no meat in there. The soy protein is very convincing.